5 SIMPLE TECHNIQUES FOR KNAFEH PISTACHIO CHOCOLATE BAR

Amongst The explanations this bar stood out to me was its usage of roasted kataifi, a texture and taste profile I could style very well Which built-in properly Along with the pistachio cream.And even though this chocolate blended the two, it did not feel to have the harmony of flavors right. When I broke the bar in fifty percent, I also didn't have